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nasi goreng

British  
/ ˈnɑːsɪ ɡəˈrɛŋ /

noun

  1. a dish, originating in Malaysia, consisting of rice fried with a selection of other ingredients

"Collins English Dictionary — Complete & Unabridged" 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012

Etymology

Origin of nasi goreng

C20: from Malay nasi (cooked) rice + goreng fry

Example Sentences

Examples are provided to illustrate real-world usage of words in context. Any opinions expressed do not reflect the views of Dictionary.com.

At one of Jakarta’s street food corners, nasi goreng vendor Syahrul Zainullah has reduced his servings of the signature Indonesian fried rice dish rather than raise prices or use lower grade ingredients.

From Reuters • Apr. 13, 2022

London-based chef Lara Lee finds each in the chicken nasi goreng recipe included in the new cookbook “Coconut & Sambal: Recipes From My Indonesian Kitchen,” an island-hopping culinary tour of Indonesia.

From Washington Post • Jan. 21, 2021

As we feasted on roti canale, curry and nasi goreng, we could see the nearby lake from its elevated terrace.

From New York Times • Mar. 2, 2020

During a 2010 presidential visit, he delighted onlookers by proclaiming in Bahasa Indonesia that bakso, a savory meatball soup, and nasi goreng, flavorful fried rice, are delicious.

From Washington Times • Jun. 30, 2017

Rice that has been left overnight is too stale to make first-rate nasi goreng.

From The Guardian • May 9, 2017

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